Air Fryer Red Potatoes
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Season with salt garlic powder garlic salt thyme 1 2 teaspoon dill salt and pepper and whatever other seasonings you love.
Air fryer red potatoes. In a large bowl toss potatoes with oil garlic powder italian seasoning and cajun seasoning if using. Season with salt and pepper. Turn the air fryer to 400 degrees f. All you need to do is quarter the baby red potatoes lengthwise so you ve got four small wedges from each then toss all the potatoes with your oil and seasonings. This creates extra crispy air fryer potatoes and minimizes the amount of oil runoff during air frying.
Drizzle potatoes with oil. Add oil prepared mustard parsley pepper and salt and mix all together. Potatoes in air fryer. Preheat air fryer to 400. Set air fryer temperature on 400 f.
In a large mixing bowl add prepared red potatoes sprinkle the seasonings and canola oil over them and mix until the potatoes are fully coated. Super easy and super quick these potatoes will be ready in no time. Half way through cooking toss the potatoes so that they cook evenly. Place on ungreased tray in air fryer basket. In a large bowl stir together potatoes olive oil garlic salt and black pepper.
Cook until potatoes are golden brown and tender 10 12 minutes stirring once. You could also substitute baby potatoes yukon gold fingerling potatoes or even russet potatoes. Spread potato mixture evenly in the air fryer basket. Cook at 400 for 25 minutes. Dice red potatoes into 1 5 x1 5 pieces approximately 9 pieces per medium potato add seasonings.
How to make air fryer roasted potatoes. Put them into a bowl with your olive oil and toss. Cut potatoes into bite sized pieces. Pop those in the air fryer for about 10 minutes then give everything a quick stir and pop back in for another 6 to 10 minutes. Chop red potatoes and onion in medium size pieces and put in a large bowl.
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